In The Spotlight: Ellis Peters’ A Morbid Taste For Bones

Confessions of a Mystery Novelist...

Hello, All,

Welcome to another edition of In The Spotlight. Edith Pargeter, who often wrote under the name Ellis Peters, remains one of the best-known authors of historical mysteries. Her influence was such that, from 1999 to 2012, the Crime Writers Association (CWA) award for best historical novel was named for her. This feature has gone for far too long without spotlighting one of her novels, so let’s rectify that today. Let’s turn the spotlight on A Morbid Taste For Bones, the first of her Brother Cadfael novels.

Brother Cadfael is a 12th-Century Benedictine monk who lives in the Abbey of Saint Peter and Saint Paul in Shrewsbury. The abbey doesn’t have the relic of any saint, and Prior Robert is determined to have one. Then, one of the monks, Brother Columbanus, seems to have a healing experience at Saint Winifred’s Well in North Wales. Afterwards, he…

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